Our Menu

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Family Place for Good Food

Private Table Restaurant

VEGITABLES
1
BOILED VEG 300
Mixes of all vegetables boiled and dressed with olive oil, salt and crushed black pepper
2
BUTTER GARLIC MUSHROOM 350
Button mushroom shallow fried in butter with a flavor of garlic
3
POTATO CHEESE BALLS 350
Cheese coated with mashed potato and deep fried served with home made sauce
4
FRENCH FRIES 350
They are prepared by cutting potatoes into even strips, drying them, and frying them, usually in a deep fryer
5
VEGETABLE SANDWICH 300
vegetarian sandwich consisting of a vegetable filling between bread
6
PASTA ALFREDO 450
Homemade white sauce with boiled penne pasta, mushroom and herbs
SEAFOOD
1
CLASSIC BUTTER GARLIC PRAWN 650
Pan fried prawns smeared in butter garlic parsley and lemon
2
CALAMARI RINGS 600
Buttered fried squid rings served with honeymustard dip
3
TAWA GRILLED FISH 500
Marinated fish with ginger garlic and kerala spices
4
BATTER FRIED PRAWN BASKET 650
A Basket full of batter fried prawns served with special sauce
5
FISH AND CHIPS 650
Fish and chips is a hot dish consisting of battered and fried fish, served with chips
6
FISH FINGER 500
Deep fried fish strips with tartar sauce
PORK
1
PORK RIBS 500
Juicy and Tender porkcoated with special honey sauce
2
PORK VINDALOO 500
Chunks of pork slow cooked to tender in a fiery red sauce packed with big bold curry flavor with a touch of vinegar
3
PORK SAUSAGE 400
Large bowl of pork sausage seasoned with ginger garlic&coriander leaves
4
PORK ULARTHU 500
This dish features marinated pork, slow-cooked to perfection, and roasted in aro-matic coconut oil with sizzling fennel seeds, shallots, and the fragrant addition of curry leaves, creating a symphony of flavors
CHICKEN
1
CHICKEN GARLIC STEAK 600
Chicken breasts pan fried in butter and garlic served with chef special put sauce
2
DEVIL'S WINGS 600
Fiery chicken wings double marinated with kerala red chilly and chef's hot sauce
3
CHICKEN SAUSAGE 450
Large bowl of chicken sausage seasoned with ginger garlic and coriander leaves
4
PEPPER CHICKEN 450
Hot & spicy dry chicken curry made with freshly grinded pepper and kerala spices
5
CHICKEN SANDWICH 350
Hot & spicy dry chicken curry made with freshly grinded pepper and kerala spices
BEEF
1
BEEF AS BALLS 500
Juicy tender beef meat balls in barbeque sauce seasoned with herbs
2
BEEF FRY 500
Beef marinated in local kerala masala and coco-nut stips, shalow fried and served
3
BEEF VINDALOO 500
Chunks of beef slow cooked to tender in a fiery red sauce packed with big bold curry flavor with a touch of vinegar
4
SPAGHETTI BOLOGNESE 500
Spaghetti served with a sauce made from to-matoes, minced beef garlic, wine, and herbs
RICE & NOODLES
1
PLAIN RICE 200
Fluffy white basmati rice
2
CHOICE OF PULAO 275
vegetable/green peas/kashmiri/jeera served with raita pickle & papad
3
FRIED RICE 300
veg/chicken
4
NOODLES 300
veg/chicken
5
BIRIYANI 450
choice of chicken/fish/beef/prawns
6
VEGETABLE BIRIYANI 300

Call us Book a Table & Delivery

+91 62822 11455

Our Menu

JUMBO CARB SHRIMP

LASAL CHEESE

SURMAI CHILLI

PRAWNS BUTTER GARLIC

ORGANIC FRUIT SALAD

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